---------- Recipe via Meal-Master (tm) v8.02
 
      Title: COTTAGE CHEESE COOKIES
 Categories: Cookies, 1941
      Yield: 6 servings
 
    1/2 c  Butter or butter substitute
  1 1/2 c  Flour
      2 ts Baking powder
    1/2 c  Cottage cheese
    1/2 c  Sugar
    1/2 ts Salt
 
  Cream butter and cheese until thoroughly blended.
  Sift flour, measure, and sift with sugar, baking
  powder, and salt.  Add gradually to first mixture.
  Form into a loaf.  Chill overnight. Slice thin. Place
  on slightly oiled baking sheet.  Bake in moderate oven
  (400 F) 10 minutes, or until delicate brown. 40
  servings. Mrs. E.M. Drake, Brooklyn, N.Y.
 
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