*  Exported from  MasterCook  *

                            CHERRY PIE FILLING

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Pies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/4   c            Sugar
   2       tb           Tapioca (quick cooking)
   5       c            Fresh cherries -- *see note
     1/4   ts           Almond extract -- ** see note

  Recipe by: Randy Pollak
  Mix sugar and tapioca in a large bowl. Add cherries and toss until
  cherries are thoroughly coated. Set aside for about 20 minutes, or until
  syrup forms, stir mixture occasionally. Pour mixture into pie pastry of
  your choice.
 


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