* Exported from MasterCook Mac * Kahlua Mousse Recipe By : "Diana Rattray" Serving Size : 1 Preparation Time :0:00 Categories : Pies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 c Cool Whip, +more for serving 1/2 c Heavy cream 2 tb Unsweetened cocoa powder 1 tb Instant coffee 3 tb Granulated sugar 6 tb Kahlua Chocolate sprinkles Wafer cookies In a medium bowl, whip the Cool Whip with the heavy cream until stiff peaks form. With a rubber spatula, stir in the cocoa powder, instant coffee, and sugar; blend well. Add the Kahlua and stir thoroughly with the spatula. Put into 6 to 8 dessert cups and chill in the refrigerator. When ready to serve, dust the top of each serving with chocolate sprinkles and crown with a dollop of Cool Whip. Serve with wafer cookies. From The Travelin' Gourmet Cookbook - - - - - - - - - - - - - - - - - -