*  Exported from  MasterCook  *

                                Mud Pie #2

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Pies                             Ice Cream

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Crust:
  12                    Oreo cookies -- crushed well
   3      tb            Butter -- melted
   1      qt            Coffee ice cream
                        Mud Sauce:
   1      c             Semi-sweet chocolate chips
   1      c             Miniature marshmallows
   1      c             Evaporated milk
   1      ts            Vanilla
                        Garnish:
   1      c             Whipping cream -- whipped
   2      oz            Kahlua liqueur
     1/4  c             Powdered sugar
     1/2  c             Nuts -- chopped

Combine cookie crumbs and butter and press into bottom of buttered
9 to 10" pie pan. Refrigerate. When chilled, spoon 1/2 softened ice
cream on top of crust.

Pour 1/2 of Mud Sauce over ice creeam and proceed with another layer
of ice cream and top off with the remaining Mud Sauce.

Mud Sauce:

In medium saucepan, melt the sauce ingredients over medium heat,
stirring constantly until mixture thickens, adding vanilla after
removing sauce from heat. Cool long enough so as to not melt the ice
cream while pouring Mud Sauce over it. Top with Garnish and freeze.

Garnish:

Whip cream, add powdered sugar and Kahlua. Decorate top of Mud Pie
with garnish: Use decorating bag with star or shell tip or spread
whipped cream over pie and sprinkle top with finely chopped nuts.
Freeze solid.

Ideas:

Double the recipe and use a buttered 9x13" pan. This should serve
24 persons. If you don't like nuts on top, try chocolate curls. Use a
block of chocolate and with a potato peeler, peel the chocolate along
one of the edges. Use chocolate at room temperature or else you'll
get bits and pieces of shavings.


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