MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Strawberry Cheese Pie
 Categories: Pies
      Yield: 1 Pie
 
      1 c  Cream cheese; softened
    1/4 c  Honey; +3 tb
      1 ts Vanilla extract
      1    Prebaked graham cracker
           - crust
      4 tb Arrowroot
      3 c  Unsweetened whole
           - strawberries; fresh or
           - frozen
      2 c  Fresh strawberries;
           - for garnish

MMMMM-----------------------WHIPPED CREAM----------------------------
      1 c  Heavy cream
    1/2 ts Vanilla extract
      1 tb Honey
 
  This was my mother Mary's recipe, handed down to me. It's a rich
  summer's delight of a pie, and is especially wonderful with fresh
  strawberries.
  
  With an electric mixer, mix the cream cheese with 3 tb honey and
  vanilla until smooth. Then gently spread on bottom of prebaked and
  cooled graham cracker crust. Heat the arrowroot with the remaining
  1/4 cup honey in a saucepan, and stir until smooth. Add 3 cups
  strawberries and cook until thickened (approximately 10 to 15
  minutes). Pour into crust and chill at least 2 hours.
  
  Just before serving, whip cream with vanilla. When the cream begins to
  thicken, whip in the honey. Continue whipping until peaks form.
  Spread the whipped cream on top of the pie and garnish with fresh
  strawberries.
  
  Recipe by Horn of the Moon Cookbook by Ginny Callan
 
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