---------- Recipe via Meal-Master (tm) v8.01
 
      Title: Fluffy Strawberry Pie
 Categories: Pies, Desserts
      Yield: 6 Servings
 
      1    Box strawberry gelatin
           - (4 serving size)
    3/4 c  Water; boiling
    1/2 c  Ice cubes
      1    Box vanilla instant pudding
    3/4 c  Milk; col
  3 1/2 c  Cool whip topping
      1 pt Strawberries; hulled & sliced
      1    Baked pie shell (9"); cooled
 
  Completely dissolve gelatin in boiling water. Add ice cubes and
  stir until melted. Prepare pie filling mix with 3/4 cup milk as
  directed on package for about 2 minutes. Blend in gelatin. Chill,
  if necessary, until thickened. Fold in 2 cups of the whipped
  topping and strawberries. Pour into crust. Freeze 1 hour or chill
  in refrigerator 3 hours before serving. Garnish with remaining
  whipped topping and additional strawberries, if desired.
 
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