*  Exported from  Key Home Gourmet  *

                            Cheese Custard Pie

Recipe By     :
Serving Size  : 8    Preparation Time :1:30
Categories    : Pies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     3/4  Lb            Cottage Cheese
   3                    Eggs
     3/4  C             Sugar
   1      Heaping Tbl   Flour
   1 1/4  C             Milk
   1      Tsp           Pure Vanilla Extract

Put cottage cheese through a sieve. Add sugar, flour, egg yolks, milk and
vanilla extract. Mix well.

Beat egg whites until stiff. Fold egg whites into mixture,

Pour into crust and bake for 3/4 hours in a medium oven (350 degrees).


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The first time my wife cindie saw me making this she couldn't believe that I
was actually making something with cottage cheese. But wen it was in the
oven baking and the smell was in the air, boy did she change her mind. :^)