MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Always-Good Chocolate Pie
 Categories: Pies, Desserts, Chocolate, Dairy
      Yield: 6 servings
 
      3 c  Milk; divided
    1/3 c  Unsweetened cocoa powder
    1/3 c  Cornstarch
    1/4 ts Salt
      1 c  Sugar
      2 tb Butter
  1 1/2 ts Vanilla extract
      1    Prebaked pie crust
           Whipped topping; for
           - serving
 
  In a medium saucepan on medium heat, heat 2-1/2 cups
  milk.
  
  Meanwhile, in a medium bowl, combine cocoa powder,
  cornstarch, salt, and sugar. Add remaining milk; stir
  until no lumps remain. Pour into heated milk; stirring
  constantly. When mixture has thickened and begins to
  bubble, stir constantly for 1 more minute. Remove from
  heat.
  
  Add butter and vanilla; stir to combine. Pour into pie
  crust. Refrigerate at least 3 hours, or until set.
  Dollop with whipped topping and serve.
  
  RECIPE FROM: https://www.mrfood.com
  
  Uncle Dirty Dave's Archives
 
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