*  Exported from  MasterCook  *

                        Chocolate Malt Shoppe Pie

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Pies                             Frozen Dessers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  c             Chocolate cookie crumbs
     1/4  c             Butter -- melted
   2      c             Vanilla ice cream -- melted
     1/2  c             Malted milk balls -- crushed
   2      tb            Milk -- divided
   3      tb            Instant chocolate malted milk
                        - powder
   3      tb            Marshmallow cream
   1      c             Whipping cream
                        Additional whipped cream
                        Additional malted milk balls

Combine crumbs and butter; press into a 9" pie pan. Freeze.
Meanwhile, blend ice cream, crushed malted milk balls, and 1 tb milk
in a mixing bowl. Spoon into crust; freeze for 1 hour. In a mixing
bowl, blend malted milk powder, marshmallow creme, and remaining
milk. Stir in whipping cream; whip until soft peaks form. Spread over
ice cream layer. Freeze several hours or overnight. Before serving,
dollop whipped cream around edges of pie and place a malted milk ball
on top of each dollop of whipped cream.


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