*  Exported from  MasterCook  *

                      FLOY BELLE BOWEN'S RHUBARB PIE

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Pies                             Fruits

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3       c            Rhubarb, diced
   1 1/2   c            Sugar
   1                    Egg, slightly beaten
   3       tb           Flour
                        Pinch salt
                        Pastry for 2 pie crust pie

  Preheat oven to 400 degrees.  Mix together all
  ingredients and place in pastry shell.  Score top
  crust and place over Rhubarb mixture; flute edges.
  Bake  15 minutes at 400 degrees, then 1 hour at 350
  degrees.
 


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