MMMMM----- Recipe via Meal-Master (tm) v8.05

      Title: Chocolate Tofu Pie
 Categories: Desserts, Pies
      Yield: 6 servings

      2    10.5-oz packages Silken tofu
     12 oz Chocolate chips
      1    Graham cracker crust
      1 lg Container of Cool Whip

  Melt chocolate with 2 tablespoons of water. Keep warm. Put tofu in
  blender and blend until smooth. Add melted chocolate and 1 teaspoon
  of vanilla. Pour into crust and chill 1-1 1/2 hours. Top with Cool Whip.

  This is not lowfat and not low-cal but is really good.

  Typed by Carole 8/97

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