* Exported from MasterCook * Chocolate Pecan Pie Recipe By : Sam Waring Serving Size : 1 Preparation Time :0:00 Categories : Pies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2/3 c Evaporated milk 2 T Butter 12 oz Chocolate chips, semi-sweet 2 Eggs 1 c Corn syrup, light 2 T Flour 1/4 t Salt 1 c Pecan halves 1 t Vanilla Pie shell, 9"; unbaked Place milk, butter, and chocolate in pan. Stir over low heat until melted. Mix eggs, syrup, flour and salt. Add to first ingredients. Stir in pecans and vanilla. Bake at 375 degrees for about 45 minutes. - - - - - - - - - - - - - - - - - -