* Exported from MasterCook * Surprise Strawberry Meringue Pie (PJXG05A) Recipe By : Judy Garnett (PJXG05A) Serving Size : 6 Preparation Time :0:00 Categories : Desserts Pies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 20 Thin crispy crackers 1 1/3 c Sugar 1 1/2 ts Baking powder 1 ts Vanilla 4 Egg whites -- room temp 1 c Pecans -- chopped 1 c Heavy cream Fresh berries Preheat oven to 350 F. Crush crackers fine (easiest to do in food processor). Add baking powder, mix well. Set aside. Beat egg whites until stiff, not dry. Beat in sugar, a little at a time. When whites hold stiff peaks, fold in vanilla, pecans, and crumbs, mixing well. Pour into well-buttered 9" pie plate. Bake 30 minutes until golden brown and firm. Let cool. Garnish with whipped cream and strawberries. - - - - - - - - - - - - - - - - - -