*  Exported from  MasterCook  *

                                APPLE TART

Recipe By     : Net
Serving Size  : 8    Preparation Time :0:00
Categories    : Low-Fat/Low-Cal                  Fruits
                Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    egg whites
     1/4  cup           sugar
     1/4  cup           skim milk
   2      cups          flour
   1      teaspoon      baking powder
     1/2  teaspoon      salt
   2      teaspoons     cinnamon
   3      large         apples
   2      tablespoons   brown sugar
   4      tablespoons   skim milk (or water)
                        cinnamon -- to taste

Preheat oven to 400 F.  Mix egg, sugar and milk in medium-sized mixing
bowl.  Mix flour, baking soda, salt and spices.  Gradually  stir into
egg mixture to form a soft dough that can be handled.  Pat dough  into
a 9" or 10" nonstick cake pan, covering botton and sides.   Peel and
slice apples.  Arrange them in overlapping slices.  Mix  brown sugar,
milk and cinnamon and drizzle over the apples.  Bake 20  minutes. 
Serve warm.


For variety, substitute any quick-cooking fresh fruit.


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