MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Raw Mango And Pineapple Tart
 Categories: Tarts
      Yield: 1 Tart
 
MMMMM----------------------------BASE---------------------------------
      2 c  Pecans
    2/3 c  Almonds
      3 c  Dates
      1 tb Pure maple syrup

MMMMM--------------------------TOPPING-------------------------------
      1    Mango
      1 c  Pineapple
      1 c  Cashew nuts
      3 tb Pure maple syrup
      1 tb Coconut oil
 
  Base:
  
  Place all of the nuts in a food processor and blend for 1 to 2 minutes
  until they are crushed, then add the dates and spoon of maple syrup
  and blend again. Once a sticky layer has formed then remove the
  mixture and use a spatula to press it into a baking dish.
  
  Then place the cashew nuts in the blender for a few minutes until they
  begin to turn into a nut paste. One this has happened ad the mango,
  pineapple, maple syrup, and coconut oil and blend until a thick creamy
  paste has formed. Spread this over the base and place the dessert in
  the freezer for 3 hours, this will allow it to set. Then serve, slice
  and enjoy!
  
  Recipe FROM: <gemini://gmi.noulin.net/cooking/11.gmi>
 
MMMMM