---------- Recipe via Meal-Master (tm) v8.02
 
      Title: Apple Crumb Muffins WW
 Categories: Breads, Fruits
      Yield: 12 servings
 
--------------------------BATTER--------------------------
      2 c  All-purpose flour
    1/4 c  Sugar
      1 tb Baking powder
      1 ts Apple pie spice
      1 c  Skim milk
      1 sm Golden delicious apple;
           - cored, pared, shredded
    1/4 c  Margarine;
           - melted
      1    Eggs

-----------------------CRUMB TOPPING-----------------------
    1/4 c  All-purpose flour
      7 ts Sugar
      2 tb Margarine;
           - melted
    1/8 ts Ground cinnamon
 
  Batter - preheat oven to 400 F. Line 12 muffins cups
  with paper baking cups. Combine flour, sugar, baking
  powder and apple pie spice. Combine milk, apple,
  margarine and egg; pour into dry mix. Stir until
  combined - do not overmix. Fill each cup about 2/3
  full.
  
  Topping & Baking - Combine topping ingredients, stir
  until thoroughly combined; sprinkle equal amount of
  topping over each muffin, bake for 15 to 20 minutes -
  or until toothpick comes out dry. Remove to wire rack
  and cool.
  
  Weight Watcher Exchanges: 1 Bread, 1-1/2 Fat,
  50 Optional Calories.
  
  Per serving: 183 calories, 4 g protein, 6 g fat, 28 g carbs,
  88 mg calcium, 186 mg sodium, 23 mg cholesterol.
  
  Calories from fat: 28%
  
  Original recipe from Weight Watchers "Quick Start Plus Program"
  cookbook.

  Conversion by Rick Weissgerber. {GEnie D.WEISSGERBE]
 
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