*  Exported from  MasterCook  *

                          Pecan Pie Mini Muffins

Recipe By     : Country Woman Magazine - Nov-Dec issue
Serving Size  : 1    Preparation Time :0:00
Categories    : Muffins

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           packed brown sugar
     1/2  cup           all-purpose flour
   1      cup           chopped pecans
     2/3  cup           butter (no substitutes) -- melted
   2                    eggs -- beaten

In a bowl, combine brown sugar, flour and pecans; set aside. Combine butter
and eggs; mix well. Stir into flour mixture just until moistened. Fill
greased and floured or paper-lined miniature muffin cups two-thirds full.
Bake at 350 degrees for 20-25 minutes or until muffins test done. Remove
immediately to cool on wire racks. Yield: about 2-1/2 dozen.


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NOTES : *Posted to MC_Recipes