*  Exported from  MasterCook  *

                           Raisin Bran Muffins

Recipe By     :
Serving Size  : 48   Preparation Time :0:00
Categories    : Quick Breads And Muffins

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      15 oz box     Raisin Bran
   3      cups          sugar
   5      cups          flour, all-purpose
   5      teaspoons     baking soda
   2      teaspoons     salt
   1      cup           vegetable oil
   4                    eggs -- beaten
   1      quart         buttermi

Mix first 5 ingredients; add oil, eggs and buttermilk.  Store in closed
container in refrigerator for up to 6 weeks.  Bake @ 425 degrees for 18
minutes

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NOTES : Makes 48 muffins, using small ice cream scoop to fill muffin
cups.   May also use other fruit/bran cereals to prepare this mix.