*  Exported from  MasterCook  *

                           Cream Cheese Crosses

Recipe By     : 
Serving Size  : 18   Preparation Time :0:00
Categories    : Cheese

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3       Oz           Cream Cheese, softened
   1       Tb           Butter, softened
   2       Tb           Honey
     1/4   T            Grated Lemon Rind

  In a small bowl, beat cream cheese and butter until smooth. Beat in
  honey and lemon rind. Refrigerate until ready to use. On warm buns, pipe
  mixture to make crosses on buns. Do not reheat once crosses are in
  place. Makes enough for 1 1/2 dozen buns. From The Gazette, 
 


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