MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Fried Elephant Ears (Dumbo)
 Categories: Five, Breads, Herbs
      Yield: 9 servings
 
    1/2 c  Sugar
      1 ts Ground cinnamon
      2 c  Oil
     48 oz Pkg bread dough loaves;
           - thawed
           Flour; for dusting
 
  In a small bowl, combine sugar and cinnamon; mix well
  and set aside.
  
  In a large deep skillet or soup pot over medium-high
  heat, heat oil. Meanwhile, cut each loaf of dough into
  thirds. Dust your hands with flour, then stretch the
  dough into a 6" diameter, being careful not to tear the
  dough. Place dough in oil and fry 1 to 2 minutes, or
  until golden brown. Turn dough over and fry on other
  side 1 to 2 minutes, or until golden brown.
  
  Remove from skillet with a slotted spoon and drain on
  paper towels. While still hot, sprinkle with
  sugar-cinnamon mixture. Repeat with remaining dough.
  Serve warm.
  
  RECIPE FROM: https://www.mrfood.com
  
  Uncle Dirty Dave's Archives
 
MMMMM