* Exported from MasterCook * BUTTER PECAN CRUST Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Pies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 c Butter 1 c Flour 1/4 c Sugar 1/2 c Pecans -- chopped with a knife Blend together butter, flour and sugar until the mixture is crumbly. Stir in pecans. Press the mixture into a 9 inch pie plate and bake at 375F for 12 to 15 minutes. "Extravagant but delicious. Try this with other nuts - almonds, brasils, walnuts - chopped with a knife." - - - - - - - - - - - - - - - - - -