---------- Recipe via Meal-Master (tm) v8.05
 
      Title: SOFT FRUIT CAKE
 Categories: Cakes
      Yield: 1 Servings
 
    2/3 c  Dried apricots
    3/4 c  Water
      1 c  Dried apples
      1 c  Dried figs
      1 c  Cooked; slightly sweetened
    1/2 c  Peanut butter
           -prunes
  2 1/4 c  Sugar
      1 c  Seedless raisins
    3/4 c  Milk
    3/4 c  Shortening
      1 ts Baking soda
      3    Eggs; well beaten
      1 ts Nutmeg
      2 tb Shredded orange peel
    1/2 ts Cloves
    1/2 ts Cinnamon
      2 ts Vanilla
      3 ts Baking powder
      1 ts Salt
  2 1/4 c  Flour
 
  Wash apricots, cut in small pieces, add 1/4 cups sugar, and 1/4 cup water.
  Cover and simmer 10 minutes. Cool. Remove particles of core from apples.
  Cut apples in small pieces, add 1/4 cup sugar, and 1/4 cup water. Cover and
  Remove stems from figs. Cut in small pieces, and add 1/4 cup water. Simmer
  
  Converted by MMCONV vers. 1.10
 
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