MMMMM----- Recipe via Meal-Master (tm) v8.01
 
      Title: Old Fashioned Caramels
 Categories: Penndutch, Candies
      Yield: 1 servings
 
  2 1/2 tb Butter
      2 c  Brown sugar
      2 tb Molasses
    1/2 c  Milk, condensed
      4    Chocolate, unsweetened, squa
           -e
      1 ts Vanilla
      1 c  Nuts, chopped
 
  Melt the butter, add the sugar, molasses and the milk and bring to a
  boil. Cut the chocolate in small pieces and add, stirring constantly
  until the chocolate is melted. Boil until the caramel forms a soft
  ball when dropped in cold water. Add the extract and the nuts and
  pour into a greased pan. Cool a little and when fairly firm, cut in
  squares.
  
  Source:  Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary
  Arts Press, 1936.
 
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