*  Exported from  MasterCook  *

                       MARSHMALLOW FUDGE (EDWARDS)

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Candies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       c            Brown sugar
   1       c            Powdered sugar
   2       oz           Chocolate
                        Cream of tartar -- a pinch
   1       c            Water
     1/4   c            Marshmallows

  Cook all ingredients, except marshmallows to soft ball
  stage. Remove from fire and beat until creamy. Add
  marshmallows cut up. Pour into buttered pan, mark in
  squares.
  
  Source: Ethel Edwards, Hillgrove Grange, Darke County,
  OH
 


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