---------- Recipe via Meal-Master (tm) v8.05
 
      Title: MACK'S SPECIAL FUDGE
 Categories: Candies
      Yield: 32 Servings
 
      3    12 oz pkg chocolate chips
    1/2 c  Butter or margarine; cubed
      2 c  Miniature marshmallows
  4 1/2 c  Sugar
      1    12 oz can evaporated milk
  2 1/2 c  Walnuts or pecans; pieces
  1 1/2 ts Vanilla extract
 
  Recipe by: Mack Preparation Time: 0:30
     Mix chocolate chips, butter (un-melted) and the miniature marshmallows
  into a large mixing bowl and set aside. Mix the milk and the sugar in 3 Qt.
  saucepan.  Cook over a medium high heat until it reaches a roiling boil.
  Stir constantly.
  
     Continue boiling for nine minutes.  Pour over the chocolate mixture and
  add the vanilla.  Stir and mix well until the mixture is smooth and creamy.
  Add 2+1/2 cups broken walnut or pecan meats while stirring mixture. Pour
  into a buttered dish and cool before cutting. Refrigerate overnight before
  cutting if possible.
 
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