*  Exported from  MasterCook  *

                             MILLION $ FUDGE

Recipe By     : 
Serving Size  : 24   Preparation Time :0:00
Categories    : Candy

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -----JEAN ALONGI MOVJ29A-----
   4 1/2   c            Sugar
   1 1/2   ts           Salt
   1       cn           Evaporated milk
     1/4   lb           Butter
   4                    German sweet chocolate bars
   1                    Giant Hershey w/almonds bar
  12       oz           Chocolate chips
   1       tb           Vanilla
   1 1/4   pt           Marshmallow creme
   4       c            Nuts

  In large pan, break up all chocolate bars, add
  chocolate chips, nuts, vanilla, and marshmallow creme.
  
  Mix sugar, salt, evaporated milk & butter in a large
  heavy saucepan. Bring to a boil and cook 8 to 10
  minutes. Pour over chocolate pieces and stir to blend.
  Pour into 2 buttered 8 1/2x 11 pans. Cool and cut.
  
  This fudge can be frozen.
 


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