*  Exported from  MasterCook  *

                           CHEDDAR CHEESE FUDGE

Recipe By     : 
Serving Size  : 24   Preparation Time :0:00
Categories    : Cheese

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
*****  NONE  *****

        2 c  shredded cheddar
  :          cheese (1/2 lb.)
        1 c  butter (2 sticks)
  :     1/2 c  cocoa
    1 1/2 lb confectioners sugar
    1 1/2 c  nonfat dry milk (1/2 lb.)
  :     1/2 tb vanilla
  
  Have all ingredients at room temperature: combine in
  large mixing bowl. Beat until creamy ( it may be
  necessary to moisten mixture with 1/4 c. whole milk).
  Put in buttered 9" square pan; chill.  When firm, cut
  into 64 squares.  Makes about 3 1/2 lbs. Note: Drained
  maraschino cherries, flaked coconut, miniature
  marshmallows or chopped nuts may be added. Walt MM
                                        Date: Thu, 12
  Sep 96 20:22:10 +0000
 


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