---------- Recipe via Meal-Master (tm) v8.04
 
      Title: Dark Chocolate Fudge
 Categories: Cookies
      Yield: 10 servings
 
      3 c  Semi-sweet chocolate chips
     14 oz Sweetened condensed milk
    1/8 ts Salt
      1 c  Walnuts; chopped
  1 1/2 ts Vanilla
 
  In heavy saucepan, over low heat, melt chips with sweetened
  condensed milk and salt. Remove from heat; stir in walnuts and
  vanilla. Spread evenly into wax paper-lined 8 or 9" square pan.
  Chill 2 hours or until firm. Turn fudge onto cutting board; peel
  off paper and cut into squares. Store loosely covered at room
  temperature.
 
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