---------- Recipe via Meal-Master (tm) v8.05
 
      Title: MILK CHOCOLATE PRALINES
 Categories: Candies, Chocolate
      Yield: 24 Servings
 
           -formated for MM by tpbk88a
      1 pk (2c) Nestle milk choc.mrsls.
      3 c  Sugar
    3/4 c  Water
    1/4 c  Light corn syrup
      1 ts Vinegar
    1/2 ts Salt
      1 c  Pecans,coarsly chopped
           Pecan halves,(optional)
 
   **Taken from:  Nestle / Candy Craft** In large saucepan, combine sugar,
  water, corn syrup, vinegar and salt. Bring to full boil, stirring
  constantly. Boil over high heat for 3 minutes without stirring. Remove from
  heat, cool 5 minutes. Add Nestle milk choc. morsels, stir quickly with wire
  whisk or wooden spoon until melted. Stir in pecans. Drop by level measuring
  tablespoons onto foil lined cookie sheets. Garnish with pecan halves if
  desired. Refrigerate until set,(about 20 minutes. Peel candies off foil to
  serve. Store in refrigerator.
   Preparation time: 35 minutes. **Work as rapidly as possible, as mixture
  tends to set quickly.**
 
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