---------- Recipe via Meal-Master (tm) v8.05
 
      Title: EASY RANGE-TOP CHOCOLATE CONFECTIONS
 Categories: Candies, Chocolate
      Yield: 80 Servings
 
           Caroline McCall
  1 1/2 c  Sugar
      2 tb Cocoa
    1/2 c  Milk
    1/2 c  Butter
      1 ts Vanilla
    1/2 c  Peanut butter
      3 c  Quick-cooking oats
 
    In a large heavy saucepan mix and bring to a boil the sugar, cocoa, milk
  and butter, stirring occasionally. Boil 1 1/2 minutes. Remove from heat and
  add vanilla, peanut butter and oats; mix well.
   Drop by rounded teaspoonfuls on waxed paper or spread in a greased 9 x 9 x
  1-inch pan; cool a few hours or until firm. Cut pan confection in 1-inch
  squares. Makes about 80.  
 
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