---------- Recipe via Meal-Master (tm) v8.05
 
      Title: DIABETIC CHOCOLATE BUTTER CREAMS
 Categories: Diabetic, Candies, Chocolate
      Yield: 30 Servings
 
      3 oz Cream cheese; softened
      2 tb Skim milk
  1 1/2 ts White vanilla extract
      1 c  Powdered sugar replacement
      1    Recipe semisweet dipping
           -chocolate
 
    Beat cream cheese, milk and vanilla until fluffy; stir in powdered sugar
  replacement. Form into 30 balls and dip each one is chocolate.
    Exchange: 1 cream, 1/4 low-fat milk Calories 31 Source: Diabetic Candy,
  Cookie and Dessert Cookbook, by MaryJane Finsand.
 
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