---------- Recipe via Meal-Master (tm) v8.05
 
      Title: BRICKLE BITES
 Categories: Kids, Candies
      Yield: 35 Servings
 
     35    Saltine crackers
    1/2 c  Butter or margarine
    1/2 c  Brown sugar
    1/2 c  Semisweet chocolate chips
      2 ts Shortening
 
  Recipe by: Sue Klapper Heat oven to 350. Line jelly roll pan with foil,
  extending foil over edges. Generously grease foil. Arrange crackers, with
  sides touching, over bottom of foil-lined pan. In small saucepan, combine
  margarine and brown sugar.  Bring to boil over medium heat; boil 3 minutes,
  stirring occasionally. Pour evenly over crackers; spread quickly to cover.
  Bake at 350 for 6 to 8 minutes or until bubbly; cool completely. In small
  saucepan over low heat, melt chips and shortening, stirring constantly.
  Drizzle over cooled crackers.  Let stand until set. Break into pieces
  between crackers.
 
-----