* Exported from MasterCook * Dingle Berry Candy Recipe By : Key Gourmet CD Rom Serving Size : 4 Preparation Time :0:00 Categories : Candies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 c Graham cracker crumbs 1 ds Salt 1 c Butter 1 lb Confectioners' sugar 1/2 c Peanut butter 1 sm Can Angel Food coconut 1/4 c Pecans 6 oz Semi-sweet chocolate chips Mix all ingredients together. Roll into balls about the size of a walnut. Melt 1/2 cake of paraffin and 6 oz package of semi-sweet chocolate chips over hot water. Then place a toothpick in each ball and dip in chocolate. Place on wax paper. Busted by Sooz - - - - - - - - - - - - - - - - - -