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      Title: Chocolate Peanut Drops
 Categories: Five, Nuts, Chocolate
      Yield: 11 Dozen

      4 oz German sweet chocolate'
           - chopped
     12 oz Bag semisweet chocolate
           - chips
     48 oz White baking chips (4 bags)
     32 oz Dry roasted peanuts (2 jars)

  In a 6 qt slow cooker, layer ingredients in order listed (do not
  stir). Cover and cook on low for 1-1/2 hours. Stir to combine. (If
  chocolate is not melted, cover and cook 15 minutes longer; stir.
  Repeat in 15-minute increments until chocolate is melted.)

  Drop mixture by rounded tablespoonfuls onto waxed paper. Let stand
  until set. Store in an airtight container at room temperature.

  Recipe by Anita Bell, Hermitage, Tennessee

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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