*  Exported from  MasterCook  *

                        CHOCOLATE BUTTER FROSTING

Recipe By     : BETTER HOMES AND GARDENS MAGAZIINE -- SEPTEMBER 1996 
Serving Size  : 1    Preparation Time :0:00
Categories    : Cakes                            Desserts
                Fillings & Frostings

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/3  cup           butter or margarine
   2      cups          sifted powdered sugar
     1/2  cup           unsweetened cocoa powder
     1/4  cup           milk
   1 1/2  teaspoons     vanilla

In a mixing bowl beat butter with electric mixer on medium speed until
fluffy.  Slowly add powdered sugar and cocoa powder.  Beat in milk and
vanilla.  Beat in more milk and sifted powdered sugar, to make frosting
spreadable. 

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