*  Exported from  MasterCook Mac  *

                               Royal Icing

Recipe By     :
Serving Size  : 1    Preparation Time :0:10
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      lg            Egg whites
     1/2  ts            Cream of tartar
  16      oz            Powdered sugar -- sifted
                        Food coloring

Combine whites at room temperature and cream of tartar in large
mixing bowl. Beat with mixer at medium speed until frothy. Gradually
add powdered sugar, mixing well. Beat 5 to 7 minutes. Color.

Notes: Dries very quickly; keep covered at all times. Kind of
crunchy.


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