* Exported from MasterCook II * Peppermint Ice Cream Recipe By : Lifestyle Serving Size : 0 Preparation Time :0:00 Categories : Ice Cream Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 quart milk 1 pound soft peppermint candy sticks 2 cups half-and-half 2 cups whipping cream Combine milk and candy; cover and refrigerate 12 hours. (Candy will dissolve.) Combine candy mixture, half-and-half, and whipping cream in freezer can of a 1-gallon hand-turned or electric freezer. Freeze according to manufacturer's instructions. Let ripen at least 1 hour. - - - - - - - - - - - - - - - - - -