*  Exported from  MasterCook  *

                                Lemon Ice

Recipe By     : Weight Watchers - July/August 97
Serving Size  : 6    Preparation Time :0:00
Categories    : Not Sent

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      c             boiling water
   1      c             sugar
   2      tbsp          grated lemon rind
     1/3  c             fresh lemon juice
          dash          salt

Combine all ingredients, stirr well.  Let cool to room temperature. 
Pour into a 8-inch square baking dish; cover.  Freeze at least 6 hours. 
Bread frozen mixture into chumks.  Place chunks in food processor;
process until smooth.

                   - - - - - - - - - - - - - - - - - - 

NOTES : Per serving:

cals - 132 - 0%ff
fat - 0g