*  Exported from CookWorks for MasterCook II  *

                    Honey Yogurt Dumplings with Apples

Recipe By     : National Honey Board
Serving Size  : 8     Preparation Time: 0:00
Categories    : Dessert

Amount   Measure              Ingredient -- Preparation Method
-------- -------------------- --------------------------------
   4      c                   Apple slices
   2      c                   Cranberry juice
     1/2  c                   Honey
   1                          Cinnamon stick
     1/4  ts                  Ground nutmeg
   1      c                   Flour
   4      ts                  Baking powder
   1      ts                  Ground cinnamon
     1/8  ts                  Salt
   1                          Egg
   6      tb                  Plain yogurt
   1      tb                  Honey
   1      tb                  Milk
   1      ts                  Orange zest -- grated

Combine apples, juice, honey, cinnamon stick, and nutmeg in heavy
skillet; mix well and bring to boil. Reduce to simmer; drop
tablespoonful of Dumpling Batter over hot apple mixture. Cover and
simmer 15 to 20 minutes or until dumplings are cooked throughout and
wooden pick inserted in center comes out clean.

Dumpling Batter:

Combine flour, baking powder, ground cinnamon, and salt in mixing
bowl. Mix together egg, plain yogurt, 1 tb honey, milk, and grated
orange zest in separate bowl; stir into flour mixture to form moist
batter.


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