---------- Recipe via Meal-Master (tm) v8.02
 
      Title: NO-COOK BUTTERSCOTCH ICE CREAM
 Categories: Frozen, Desserts
      Yield: 1 servings
 
      2    Egg
      1 c  Brown sugar
      3 c  Milk
      2 pk Instant butterscotch pudding
      2 c  Half-and-half
      1 c  Pecan; chopped s
 
        In  a large bowl,  beat eggs until light and fluffy. Beat in
  brown sugar, milk and pudding mix until smooth. Stir in half-and-half
  and pecans.
 
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