*  Exported from  MasterCook  *

                          Cranberry Nut Dessert

Recipe By     : Taste Of Home, Dec/Jan 1996
Serving Size  : 8    Preparation Time :0:00
Categories    : Desserts                         Holiday

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      c             All-purpose flour
   1      c             Sugar
     1/4  ts            Salt
   2      c             Fresh or frozen cranberries
     1/2  c             Walnuts -- chopped
     1/2  c             Butter -- melted
   2                    Eggs -- beaten
     1/2  ts            Almond extract
                        Whipped cream or ice cream

In a bowl, combine the flour, sugar, and salt. Add cranberries and
nuts; toss to coat. Stir in the butter, eggs and extract (mixture
will be very thick if using frozen berries). Spread into a greased 9"
pie plate. Bake at 350 F for 40 minutes or until a wooden toothpick
inserted near the center comes out clean. Serve warm with whipped
cream or ice cream if desired.


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