MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Peach Crisp
 Categories: Dessert, Easy
      Yield: 6 Servings
 
MMMMM------------------------FRUIT LAYER-----------------------------
      3 c  Fresh peaches, peeled-sliced
      1 tb Lemon juice
    1/4 ts Vanilla

MMMMM--------------------------TOPPING-------------------------------
      1 c  Sugar
      1 c  Flour
    1/2 ts Salt
      1 lg Egg, beaten
      6 tb Butter, melted
 
  Preheat oven to 375.  Butter a 10 x 6 baking dish. Place peaches on
  bottom of dish.  Sprinkle with lemon juice and extract.
  
  Mix dry ingredients.  Add beaten egg and mix with fork or hands until
  mixture is crumbly.  Srinkle evenly over peaches.
  
  Drizzle melted butter over topping.
  
  Bake 45 minutes or until topping is light brown.
  
  Topping is crisp the first day, softens up for leftovers.
  
  Adapted from Virginia Hospitality.
 
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