* Exported from MasterCook * GINGERED HIPPOLYTA Recipe By : Serving Size : 2 Preparation Time :0:00 Categories : Desserts Fruits Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 md Pears, very ripe, seeds & -- stems removed 1 tb Lemon juice 1 sm Sliver, ginger Cut the pears into small chunks. Put in a blender with the lemon juice & ginger. Blend thoroughly at medium speed. Pour into dessert bowls & serve immediately.. Otherwise, cover the dessert bowls tightly & store in the refrigerator. Will keep for 3 to 5 days. - - - - - - - - - - - - - - - - - -