*  Exported from  MasterCook Mac  *

                         Orange Cream Mascarpone

Recipe By     : Delicious decisions/tpogue@idsonline.com
Serving Size  : 4    Preparation Time :0:00
Categories    : dessert

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4                    Egg yolks
     1/2  c             Sugar
   8      oz            Mascarpone cheese
   4      tb            Grand Marnier
   1                    Orange -- peeled and sliced

Beat together yolks and sugar until thick and pale. Add the cheese
and beat until completely mixed in. Add two tablespoons liqueur and
heat again. Refrigerate two or three hours. Toss orange slices in
remaining liqueur and set aside until read to serve.

Spoon mascarpone into stemmed dessert goblets. Top with orange slices.

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Per serving: 478 Calories; 31 g Fat (63% calories from fat);
6 g Protein; 36 g Carbs; 291 mg Cholesterol; 41 mg Sodium

Notes: Mascarpone, a double-cream cheese could be described as
similar to a buttery Devonshire cream. We've combined it with the
flavor of oranges but it is also delicious with other fruits and
quality brandies.