*  Exported from  MasterCook  *

                         PLANTAIN-PINEAPPLE SAUTE

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    Plantains, peeled and cut
                        -into 1/2" chunks
   2       tb           Butter
   2       c            Fresh or canned, drained
                        -pineapple chunks
     1/2   ts           Ground cinnamon
     1/4   ts           Ground allspice
     1/4   c            Pineapple juice or water
   3       tb           Honey

  Place plantain chunks in saucepan of water to cover.
  Bring to boiling. Reduce heat. Simmer 5 minutes.
  Drain. In a skillet, melt the butter or margarine. Add
  plantain pieces. Saute 2 minutes. Add pineapple
  chunks, spices and pineapple juice or water. cover and
  simmer 5 minutes more. Add honey, to taste. Serve as a
  dessert or side disk for ham or pork.
 


                   - - - - - - - - - - - - - - - - - -