*  Exported from  MasterCook  *

                           WINE CREAM--(GERMAN)

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       c            Dry white wine
     1/2   c            Sugar
   4                    Eggs
   1       t            Grated lemon rind
   1       t            Grated orange rind

  Wine Cream--(German)
  
  Combine all of the ingredients in top of a double
  boiler. Cook, beating with a whisk or fork until
  frothy and thickened. Pour into serving dishes and
  chill.  Serve with whipped cream if you like.
 


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