*  Exported from  MasterCook  *

                            Raspberry Tiramisu

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       c            Each: mascarpone cheese and
                        Regular cream cheese
     1/2   c            Sour cream
   2       c            Whipping cream, whipped
                        Sugar to taste
     1/2   lb           White chocolate, cut into
                        Pieces and melted
   1       c            Strained raspberry puree
   6                    (2-1/2-inch) chocolate cups
                        (from gourmet specialty
                        Markets)
     3/4   c            Brewed espresso
   2       tb           Each: Tia Maria and
                        Frangelico liqueurs
  12                    Plain ladyfinger cookies
                        Fresh raspberries and
                        Raspberry sauce (sweetened
                        Pureed reaspberries), for
                        Garnish

  Combine mascarpone, cream cheese, sour cream, whipped
  cream and sugar;mix well. Blend half the cheese
  mixture with white chocolate, set aside. Blend
  remaining cheese mixture with raspberry puree. Place
  each chocolate cup on a dessert plate and set aside.
  Combine espresso, Tia Maria and Frangelico in a large
  bowl;dip ladyfingers into espresso mixture. Place two
  ladyfingers on bottom of each chocolate cup and spread
  white chocolate mixture over them. Top with another
  layer of ladyfingers, then a layer of raspberry-cheese
  mixture. Sprinkle raspberries over top. Put raspberry
  sauce in a squeeze bottle and squirt a decorative
  design on each plate.



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