*  Exported from  MasterCook  *

                             Toffee Fondue *

Recipe By     : Patti (VDRJ67A)
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers                       Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      lg            Pkg caramels
     1/4  c             Milk
     1/4  c             Strong black coffee
     1/2  c             Milk chocolate chips (optional)
                        Apple wedges
                        Banana chunks
                        Marshmallows
                        Angel food cake -- 1" cubes

Place caramels, milk, coffee, and chocolate chips in top of double
boiler; cook over boiling water, stirring, until melted and blended.
Place in fondue pot. Spear fruits, marshmallows and cake on fondue
forks; dip into fondue.


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