*  Exported from  MasterCook II  *

                          TROPICAL FRUIT DESSERT

Recipe By     : TVFN How to Boil Water
Serving Size  : 1    Preparation Time :0:00
Categories    : Fruit

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  pound         storebought fruit salad from a salad bar
   1                    star fruit or carambola -- peeled and sliced
   1                    kiwi -- peeled and sliced
   1      tablespoon    sugar
   3      tablespoons   grand marnier
                        fresh mint leaves


Drain off any excess liquid from storebought fruit salad. 
In a large bowl toss together all of the fruit, sugar and
the grand marnier. Serve mixed fruit with mint leaves 
as garnish.

                   - - - - - - - - - - - - - - - - - - 

NOTES : Show #