MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Caribbean Chicken Fingers
 Categories: Poultry, Herbs, Chilies
      Yield: 4 Servings
 
      1 tb Light brown sugar
      1 ts Garlic salt
    1/2 ts Ground cinnamon
    1/2 ts Onion powder
    1/2 ts Crushed red pepper
      1 lb Chicken tenders or boneless
           - chicken; in strips
 
  Mix brown sugar, garlic salt, cinnamon, onion powder, and red
  pepper in shallow dish. Coat chicken tenders with spice mixture.
  Place on greased baking pan.
  
  Broil 5 minutes per side or until chicken is cooked through.
  
  Recipe FROM: http://springfield.mycountymarket.com
  
  Uncle Dirty Dave's Archives
 
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